Khichu Is a well-liked Gujarati snack or facet dish. Topped with a bit oil and methi masala, it is without doubt one of the easiest Indian snacks recipes. It really is traditionally utilized to make papad. You might even serve it for a delectable appetizer. . It imparts a deep https://ethnicindiangrocer.com.au/product/r-g-groc-kishmish-sultana-200gm/
Detailed Notes On Indian cooking ingredients
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